OKO Takoyaki, the sister shop of OKO Okonomiyaki, offers an all-vegan menu of takoyaki (a classic Japanese street food of octopus balls) and kushikatsu (deep fried skewers). This small upstairs restaurant has an eclectic interior featuring colourful walls covered with customer messages.
They offer takoyaki plates that costs 1,000 yen with five variations of different sauces like classic takoyaki sauce and spicy sauce. While the takoyaki is a bit too starchy without chewy bites in the middle or the crispy shell, it's still a fun and affordable vegan option in the area.