This fully vegan Italian restaurant located in Hardware Lane in Melbourne CBD is one of the best meals I’ve had in my Melbourne trip.

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The dishes here are authentic and superb. Amazing depth of flavours. Everything tastes amazing, but I’m especially wowed by the desserts.

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For primi (main course), the fried eggplant Napoli tagliatelle and truffle mushroom pappardelle are standouts. Afterwards, definitely get the cheesecake al cioccolato (tastes like a Ferrero Rocher in a cheesecake form) and pistachio gelato (superbly rich and flavourful) to finish off your meal.

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Service is also top-notch. Friendly and helpful staff even though the restaurant was completely full when I visited.